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发现Freakonomics Radio347. Why You Shouldn't Open a Restaurant
347. Why You Shouldn't Open a Restaurant

347. Why You Shouldn't Open a Restaurant

2018-11-30    40'18''

主播： Freakonomics Radio

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介绍:
Kenji Lopez-Alt became a rock star of the food world by bringing science into the kitchen in a way that everyday cooks can appreciate. Then he dared to start his own restaurant — and discovered problems that even science can't solve.
上一期： 346. Two (Totally Opposite) Ways to Save the Planet
下一期： 348. Is the Government More Entrepreneurial Than You Think?
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