3.19调料

A: Welcome to todays Daily Diet! Today we've invited Mr Zhang to teach us a delicious oriental dish B: Have you heard of a dish named sweet and sour pork. I'll introduce you this yummy food A: Wow! Let's start cooking B: First of all, cut pork belly into little one-inch cubes. And then mix the pork cubes with salt and Brandy and leave the cubes in marinade for 15 minutes A: Marinade B: Yeah, it is a special sauce which is specially designed for sweet and sour pork A: What are the ingredients of the marinade B:3 tbsp of wine vinegar, 3 tbsp of sugar, 1/2 tbsp of salt, 2 tbsp of tomato puree or sauce, 2 tbsp of orange juice, I tbsp of soy sauce and I tbsp of sesame oil A: Now blend the beaten egg, cornflour. Put it into the pork cubes and turn until each cube is well coated, right? B:Good job! And then mix all the ingredients together in a bowl. Heat the oil in a wok to 100 degree. Put all the ingredients into the wok and deep fry them until they are golden brown A: OK. Finished!